Golden, mellow, smooth and buttery with a tiny touch of grass - exactly the way I like my olive oil - this superb, award winning Certified Extra Virgin Olive Oil was created for me by my friend and fellow heirloom tomato fan, Kevin Tazelaar, Founder of California Gold Olive Oil Co. in Oakdale, California.

Kevin presented an array of his wonderful oil blends for me and the Tomato Elves to try this spring and summer in blind taste tests.

After many days of tasting parties, we chose our favorite; it was unanimous! Kevin bottled it and surprised me by naming it Laurel's Blend.

We are delighted to present this tasty treat just in time for the harvest season; drizzle it onto your fresh picked, homegrown heirloom tomatoes. Excellent for sautés, pasta sauces, salad dressing, oven roasted tomatoes and dipping crusty artisan breads. Adds a magical flourish to your Caprese Salad.

(While setting up for the photograph I lost my mind, opened the bottle and sampled some.... You will get a full bottle, I promise.)

A welcome and delicious holiday gift for family and friends! This delightful pressing is in limited quantity; order early.

We can ship your Olive Oil now or in the spring with your plants. Let us know.

Each 8 ounce bottle is $12.95. To order please include with your plant order.

In the photograph: Valhalla, Hawaiian Pineapple, Snow White, Black Cherry, Green Grape & Big Beef.

 

 

For more California Gold Olive Oil varietals, click here: www.californiagoldoliveoil.com